With cannabis popping up in water, coffee and food, it was only a matter of time before it found its way onto your happy hour menu.
With the holiday season in full swing, it’s totally natural to have a calendar full of parties, late nights, and drawn-out dinners with family and friends. It’s also natural to want to fill out your usual Sweetgreen and SoulCycle routine with some extra snacking and sipping.
Solo travel is a hot topic among jet-setting types these days, and for good reason—getting a change of scenery, plus a healing dose of solitude, just might be the healthiest choice you could make.
Long gone are the days when asking for vegan menu options yielded twisted faces and maybe a plate of tomatoes, if you were lucky. Today, vegan cuisine is all the rage, with chefs creating delicious, creative dishes that all diners crave—even omnivorous ones.